{"product_id":"pacific-coast-foraging-guide","title":"Pacific Coast Foraging Guide","description":"\u003cp\u003eA handy pocket reference to identifying the Pacific region's wild edibles in a durable, water-resistant format.\u003c\/p\u003e\n\u003cp\u003eThe Pacific Coast Foraging Guide provides quick-reference identification for 40 wild foods commonly foraged in the Pacific Coast region, from the San Francisco Bay Area north to Alaska -- including nettles, tree tips, fern fiddleheads, shellfish, berries, sea veggies, and more. This laminated, fold-out card features identification photographs by Mac Smith, basic information about each species, and a summary of ethical harvesting guidelines.\u003c\/p\u003e\n\u003cp\u003ePublished by Mountaineer Books in Seattle, WA\u003c\/p\u003e","brand":"Jennifer Hahn","offers":[{"title":"Default Title","offer_id":52940227313973,"sku":"MOUPAC","price":8.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0864\/0400\/6197\/files\/pacificcoastforagingjenniferhahn.png?v=1780098947","url":"https:\/\/shortwaveastoria.com\/products\/pacific-coast-foraging-guide","provider":"Short Wave","version":"1.0","type":"link"}